Wednesday, April 11, 2007
Here we are making our Whole Wheat Crackers this morning. We let the wheat flour sit and soak in the yogurt yesterday and this morning added the remaining ingredients and then we rolled them out and cut them. I started the crackers out in the oven, but the big cookie sheet I had was too big for the oven. So I transferred them over to the dehydrator. If I was a smart cookie I would have done this first!! Oh well!!!
I hope everyone is having a great day and we will talk to you later!!